Chef's Special Dishes
SP1. Mongolian Delight
$13.95 SP2. General Tso's Chicken
This remarkable dish was originally created for General Tso during the Ching Dynast. Large chunks of chicken quickly fried until crispy. Sauteed with exotic tangy hot sauce
$10.95 SP3. Szechuan Chicken
Diced tender chicken cooked with broccoli, pea pods, water chestnuts, nappa and Chinese vegetables in brown hot and spicy sauce
$10.95 SP4. Szechuan Beef
Finely cut sirloin of beef with fresh emerald broccoli, pea pods, water chestnuts, nappa and Chinese vegetables in a hot spicy sauce
$12.45 SP5. Five Flavors Shrimp
Light breaded jumbo shrimp sauteed with carrots and water chestnuts in Chef's special spicy sauce
$13.45 SP6. Crispy Shrimp Hunan Style
Jumbo shrimp served with tasty hot spicy garlic sauce. It's a real treat for shrimp lovers.
$13.45 SP7. Szechuan Shrimp
Jumbo shrimp braised in a special hot sauce
$13.45 SP8. Seafood Combination
Combination of crab meat, shrimp and scallops blended with Chinese greens in a light sauce
$15.45 SP9. Lotus Scallops
Fresh tender large sea scallops sauteed with garlic, ginger and scallions in a sesame Szechuan sauce and surrounded by sauteed broccoli. A super blend of flavors.
$15.45 SP10. Kung Pao Scallops
Fresh tender scallops with peanuts, water chestnuts and bamboo shoots garnished in a spicy hot sauce
$15.45